Storage Method: Dry
ntroducing the Gelido Salted Caramel topping, a luxurious treat that delights salted caramel enthusiasts. Now available in a larger 3.5 kg package size, this topping enhances the flavors of chocolate ice cream, nutty ice cream, and even classic vanilla.
The addition of fleur de sel salt intensifies the caramelized sugar taste, resulting in a creamy texture that works well for baking or freezing.
Whether as a cake topping or enjoyed straight from the spoon, this salted caramel treat is a versatile delight.